Search Results (21,270 found)
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Lots of flavor, and a nice change from just a regular burger. You can make these ahead of time and freeze them also. Serve on buns with all of your favorite toppings.
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This is a milk based soup made with fresh tomatoes and seasoned with oregano, basil and marjoram.
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Vegetarians and meat-lovers will both love these delicious tacos. Mushrooms provide 'meaty' and filling flavor, balanced out by sweet caramelized onions.
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Condensed potato, shrimp and oyster soups are heated with cream, thyme and white pepper for an easy seafood soup.
cooking.nytimes.com
This lasagna tastes very rich, even though it really isn’t It combines an olive oil béchamel with a simple mushroom ragout and Parmesan cheese I prefer no-boil lasagna noodles because they’re lighter than regular lasagna noodles
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Love loaded baked potatoes? Then you'll love this baked potato soup! Top it with all the classic favorites like crispy bacon, sour cream, chives, and cheddar.
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This delicious chicken casserole made with oyster, shiitake, and cremini mushrooms coated with a creamy sauce is sure to be a crowd-pleaser.
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Use this quick and easy recipe for a gluten-free version of the condensed cream of chicken soup called for in stew and casserole recipes.
Ingredients: chicken stock, milk, cornstarch
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This delicious soup takes about 20 minutes to cook, is cheap to make and healthy. Combining the nuttiness of the oatmeal with the onion flavour, this soup provides...
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A creamy soup of chicken, wild rice, sliced mushrooms and white wine in a freshly made stock.
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Use canned diced tomatoes and whole milk to make a delicious creamy tomato soup.
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Shiitake mushrooms and pancetta give this light soup richness and depth.