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This rich and creamy drink was especially designed for cold Christmas nights.
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A crunchy meringue topped with fresh peaches.
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These muffins are so easy to make and absolutely delicious!
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Strawberry fluff is frozen on a sweet walnut crust before cutting into squares to serve. Enjoy this treat on a hot summer day.
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These coconut macaroons are dipped in chocolate and taste like they came from the bakery.
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Tinted chewy cookies made with almond paste and topped with chopped nuts.
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Adding sugar and cinnamon to the batter helps make these waffles plenty tasty without the aid of maple syrup.
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Four layers of cashew meringue sandwiched with French buttercream, and topped with chopped cashews. A very rich dessert from the Philippines.
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A delicious combination of a lemon meringue pie and a key lime pie. Easy to make too. Garnish individual servings with lime slices and a sprig of mint.
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A rich chocolate mousse is prepared with high quality chocolate and fresh eggs. Two thirds of the mousse is baked, and the rest is used as topping. Please note: this recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. Important: be sure to use only fresh eggs for this recipe.
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Lemon lovers will request this sweet and tangy poke cake again and again.
Ingredients: cake mix, egg whites, water, oil, milk, lemon
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Light little meringue cookies have chocolate chips and pieces of crushed peppermint. Make them pink if you prefer.