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Get Chocolate Cracked Earth (Flourless Chocolate Cake) Recipe from Food Network
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Get Slow-Cooker Mashed Potatoes Recipe from Food Network
Ingredients: potatoes, butter, sour cream, milk, chives
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These decadent deep-fried puffs are filled with crabmeat and cream cheese. Dip them in your favorite Asian-style sauce and loosen your belt buckle!
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The name says it all! Fresh asparagus is simmered with garlic and light cream, and served atop linguine pasta. Serve with shredded cheese, if desired.
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Minty flavors make this a coffee drink to remember.
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Bacon-and-Cheese Smashed Potatoes Recipe from Food Network
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This quick and easy soup is so good that I never bother ordering it from Chinese restaurants anymore!
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This is the perfect make-ahead pie because the refrigerator does all the work. Simply stir all the ingredients -cream cheese, crushed pineapple, pineapple gelatin, and whipped topping -and pour this delicious filling into a graham cracker crust. Chill for several hours and serve.
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An alternative to crepes made with flour, these easy, thin pancakes contain eggs but no sugar or wheat flour. Cream cheese is the magic that holds them together. Serve with your favorite filling or just top them with sugar-free syrup.
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Fettuccine Alfredo two ways: with cream and nutmeg, or with butter and Parmesan! Try it both ways and decide which one you like the best!
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Are we allowed to drink this Fireball-infused recipe for breakfast?