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A light and tangy stuffing. This recipe makes enough to stuff one 14 pound turkey with leftovers to bake on the side. Originally submitted to ThanksgivingRecipe.com.
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This is a very simple recipe for fried oysters. You can use the same recipe for shrimp and scallops too.
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This fluffy no-bake pie features fresh strawberries, shortbread, and cream: the perfect summer dessert!
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Ranch dressing mix gives a rousing lift to breaded chicken.
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Mac and cheese gets a big flavor boost with the addition of basil pesto sauce and crumbled bacon.
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Swordfish is an ideal fish for the grill. Its meatiness will hold up well over the heat.
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Breaded jalapeno chile peppers are stuffed with a delicious cream cheese and cilantro blend, then deep fried!
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Get Creamy Jalapeno Popper Macaroni and Cheese Recipe from Food Network
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Small meat loaves made of ground ham and pork are baked with a sweet and tangy brown sugar sauce. This vintage family recipe is a great way to use up Easter leftovers.
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Cornbread, eggs, and bacon are topped with a cheesy sauce, for a taste as big as Texas.
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Super yummy and simple black bean burgers with a spicy jalapeno twist!
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Macaroni and cheese spiked with hot pepper sauce, dry mustard, jalapeno cheese and chili powder.