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Butter and chocolate graham crackers make a crust for this otherwise 'no-bake' tiramisu-style cheesecake.
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This is my favorite way to prepare scallops. They're so flavorful they don't really need much more than a little butter and lemon. I like to serve them with a nice rice pilaf and vegetable.
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A quick and easy crab cake that features buttery round crackers, tarragon, green onions, and red pepper flakes.
www.simplyrecipes.com
Danish frikadeller pork burgers recipe. Ground pork mixed with eggs, crumbled saltine crakers and onions, shaped into patties and fried. Serve with Dijon mustard.
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Meatloaf with cheese, onion soup mix, steak sauce and crushed buttery round crackers.
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Get Grandmother's Chinese Chicken Wings Recipe from Food Network
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Baby bok choy, lightly cooked just until bright green, is the star of this Chinese side dish, which gets earthy sweetness from oyster sauce and portobello mushrooms.
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Keep this dried mixture on hand to make your own ranch dressing or dip by adding mayonnaise and buttermilk rather than buying prepared dressing at the store.
www.delish.com
These bars are a cross between lemon squares and lemon cheesecake, complete with a graham cracker crust and creamy lemon layer.