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This is a fun rainy day treat for the kids to make. They might need a bit of help rolling the dough, but the rest will be a snap for small hands. The pastry is cut into fun shapes, spread with softened butter and sprinkled with cinnamon sugar. They 're in and out of the oven within ten minutes.
Ingredients: pastry, butter, sugar, cinnamon
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Give your taco fillings a Caribbean twist.
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A pretzel crust topped with a sweet cream cheese layer and a strawberry topping.
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My grandmother Sadie's country fair award-winning buttermilk biscuit recipe was perfected on the northern Canadian prairies.
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This creamy grape sherbet will quickly become a family favorite. It recently won 3rd place in a local homemade ice cream competition, and has been in our family for over 40 years.
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The layers of flavor start with a crisp chocolate cookie crust, creamy coconut cheesecake, thanks to Coco GOYA® Cream of Coconut, and chewy toasted coconut. Easy and delicious, these cheesecake bars are a definite crowd pleaser!
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Get Goat Cheese Toasts Recipe from Food Network
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We turned our favorite ice cream bar into an even better cake!
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Get Pumpkin Mousse Recipe from Food Network
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Chicken, tomatoes, cream cheese, and Parmesan cheese are baked in avocados halves in this quick, easy, and delicious recipe.
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A quick and easy alternative to regular Sloppy Joes, these are made with ground beef in a creamy white sauce.
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Light, crunchy butter cookies from the Philippines made with cornstarch instead of wheat flour.