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Chocolate, coffee, butter, sweetened condensed milk, eggs and vanilla melt and mingle on the stovetop, and is poured into an unbaked pie shell. Walnuts are arranged on top, and the pie is baked until the filling is set. Serve warm or chilled.
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Get Eagle Brandandreg; Mini Cheesecake Recipe from Food Network
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Lemony Brussels sprouts make an easy side dish that's pleasantly surprising.
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Give this gooey French favorite an Italian spin with thyme and sun-dried tomatoes.
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Get your cheese fix wherever you are.
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It's a whole new way to taste the rainbow.
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Enjoy a classic chicken dinner over an open flame.
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Dress up frozen corn the easy way with cream cheese and snipped fresh chives. This dish is ready in seven minutes and requires minimal effort.
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Get Caramel Brownies Recipe from Food Network
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For the Neapolitan ice cream lover in your life!
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Who knew guac and grilled cheese were meant to be together?
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A little char goes a long way with these sticky-and-sweet chicken thighs and seared brussels sprouts.