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Leftover Thanksgiving cranberry sauce is put to good use to make this recipe for delicious muffins, perfect for breakfast, brunch, or as a snack.
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These banana bread baked oatmeal breakfast bars are the perfect breakfast for those days when you really want a muffin but need something heartier.
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Here's an old-fashioned apple cobbler-type recipe, made with simple ingredients, that has been pleasing families for generations.
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Not exactly a blintz, but who cares when it tastes as great and is as fun to make as this layered brunch dish? Blenty of blintzes, indeed!
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Boiling water is the 'mystery' ingredient in this blueberry mystery cake. Serve with a scoop of vanilla ice cream for your next summer picnic.
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Get Walnut Apple Muffins Recipe from Food Network
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This banana chiffon cake recipe produces a moist, soft, and flavorful cake that everyone will love at your next get-together.
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Here's a good way to use leftover roast beef. Canned beef gravy and Beau Monde seasoning add to its flavor, and the topping is made with buttermilk baking mix.
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Sliced apples are layered in a baking dish, sprinkled with sugared pecans, and topped with a mixture of flour, butter, evaporated milk, sugar and baking powder. The top of the cobbler is then sprinkled with more pecans, and it 's baked until bubbly and beautiful.
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Easy delicious cobbler made with blueberries. Serve with vanilla ice cream for a terrific summer dessert.
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This light and airy cake has the delicious taste of coffee and is great for dessert or an afternoon snack.
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Zimtsterne, cinnamon-spiced German star cookies, are always a hit, especially for Christmas.