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This warm bacon vinaigrette makes having a salad for dinner a very exciting proposition.
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Pecans and smoked salmon are wonderful mixed together with a delicate dressing in this great salad that works well on the side or as a main dish.
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Yummy oat bars filled with a gooey layer of caramel, chocolate and nuts!
cooking.nytimes.com
Urban life makes true barbecue difficult, so grill this brisket over wood chips for the better part of an hour at home, then wrap the meat tightly in foil for an overnight run in the oven.
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A salad of broccoli, bacon, raisins, cashews, and onion gets a simple and sweet mayonnaise-based dressing in this easy recipe.
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A sweet and tart twist on apple cobbler that disappears at every dining table.
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This is an excellent grown-up version of an ice cream sundae, made with lush nectarines cooked in bourbon. The best part: the crisp, buttery pound-cake croutons.
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Get Baked Sweet Potato "Fries" Recipe from Food Network
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Try this recipe for sugar cookies filled with mint-chocolate candy and topped with a walnut.
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A simple and hearty ham and cheese breakfast casserole.
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Orange flavored spritz cookies. Try sandwiching them together with melted chocolate.