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Rice slowly cooked in milk with unsalted butter becomes extra creamy and tender while adding cardamom, sugar, and a topping of melted butter make this porridge real Scandinavian comfort food.
Rice slowly cooked in milk with unsalted butter becomes extra creamy and tender while adding cardamom, sugar, and a topping of melted butter make this porridge real Scandinavian comfort food.
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Baked instead of fried but still plenty crispy.
Baked instead of fried but still plenty crispy.
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A classic Louisiana crawfish boil recipe.
A classic Louisiana crawfish boil recipe.
www.delish.com
Marcelo Betancourt serves poached eggs over sauteed spinach, with bacon-flecked bread crumbs standing in for the crumbs.
Marcelo Betancourt serves poached eggs over sauteed spinach, with bacon-flecked bread crumbs standing in for the crumbs.
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Popular in the 1950s, this cocktail contains gin and grenadine. Make sure you serve it in a pretty glass!
Popular in the 1950s, this cocktail contains gin and grenadine. Make sure you serve it in a pretty glass!
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This easy-to-prepare rice dish with noodles and chicken broth is a staple of Armenian homes. It's great as a side dish with baked chicken.
This easy-to-prepare rice dish with noodles and chicken broth is a staple of Armenian homes. It's great as a side dish with baked chicken.
www.allrecipes.com
My grandmother gave me this recipe earlier today. I am not crazy about Apples, but loved this salad. I told my husband to hurry up and eat it before I eat too much. My grandmother told me it is like the candy apples at a fair, which I also am not crazy about, but this was the best salad ever! Hope you all enjoy.
My grandmother gave me this recipe earlier today. I am not crazy about Apples, but loved this salad. I told my husband to hurry up and eat it before I eat too much. My grandmother told me it is like the candy apples at a fair, which I also am not crazy about, but this was the best salad ever! Hope you all enjoy.
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Orzo and zucchini are tossed with fresh basil and garlic for a refreshing salad perfect for outdoor dining.
Orzo and zucchini are tossed with fresh basil and garlic for a refreshing salad perfect for outdoor dining.
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I've made my sons' birthday cakes every year and each time I somehow come up with something twice as difficult as the year before but it's great fun and worth...
I've made my sons' birthday cakes every year and each time I somehow come up with something twice as difficult as the year before but it's great fun and worth...
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I've had a stinky cheese (a petit pont l'eveque), mostly eaten down to the rind, kicking around my refrigerator for a few weeks and wanted to get rid of it. Tonight...
I've had a stinky cheese (a petit pont l'eveque), mostly eaten down to the rind, kicking around my refrigerator for a few weeks and wanted to get rid of it. Tonight...
www.allrecipes.com
These beer margaritas get a flavorful twist with the addition of tequila-soaked strawberries!
These beer margaritas get a flavorful twist with the addition of tequila-soaked strawberries!
cooking.nytimes.com
If you haven't cooked a whole leg of lamb before, here is the place to start This is not a revolutionary recipe, but slathering on butter and (take our word for it) anchovies makes this version truly essential It is excellent for the Easter feast — lamb has ancient associations with springtime, and it pairs well with sharp spring vegetables like asparagus, dandelion greens and artichokes
If you haven't cooked a whole leg of lamb before, here is the place to start This is not a revolutionary recipe, but slathering on butter and (take our word for it) anchovies makes this version truly essential It is excellent for the Easter feast — lamb has ancient associations with springtime, and it pairs well with sharp spring vegetables like asparagus, dandelion greens and artichokes