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Cauliflower and turkey bacon are baked into a creamy and cheesy casserole using lowfat dairy products for a lighter side dish.
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Get Roasted Oysters with Garlic-Parsley Butter Recipe from Food Network
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My Aunt Kaye would make this every summer. It smells so good when it is cooking. She also use many different combinations of fresh fruit and flavored gelatin. Be creative and try it out.
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If you like kale, you'll love it in a salad with feta cheese, walnuts, and grapes.
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This is a recipe for Cuban-style roasted chicken marinated in 'mojo' sauce.
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Get Angel Food Cake Recipe from Food Network
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Potatoes, cheese and bacon--a great combination! These make a terrific appetizer or side dish. Serve with sour cream, if desired.
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Dinner can be on the table in 30 minutes or less with this stir-fry. If you are planning on serving the stir-fry over rice, start the rice first so that they will both be ready to serve at the same time.
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This warm, zesty brew combines freshly squeezed grapefruit or orange juice plus lemon juice, green tea powder, honey and lemon zest for a tasty way to get your daily green tea lift.
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Restaurant style comfort food directly from Maine that is easy to make and wonderful to eat!! Serve with crackers and corn bread if desired!! The real person that deserves full credit for this recipe is a wonderful mother named Cathy that lives in Chicago and loves her son in Kansas!!
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Bratkartoffeln are Germany's answer to home fries. Wedged potatoes are seasoned with curry powder and paprika and baked until crisp.
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Get Roasted Cauliflower Recipe from Food Network