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Get Basic Vanilla Cake 2 Recipe from Food Network
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America's favorite chocolate chip cookie recipe gets a burst of refreshment with Mint Filled DelightFulls.
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Think of the salty pretzel crust on these bites like a better version of the salty rim.
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This easy upside-down cake is baked in a cast iron skillet and served warm.
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The vanilla-flavored cream cheese layer is stirred up and spread over the bottom of a prepared deep-dish pie crust. Pecan halves are arranged on top, and then a sweet, thick mixture of corn syrup and chocolate is carefully poured over that. The pie is baked until set and served at room temperature.
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If you like cherries, this is the cookie for you !
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A creamy and dreamy mix of oats, blueberries, and cream cheese are baked into crowd-pleasing bars.
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Get Lemon Pound Cake Recipe from Food Network
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This bread pudding is made in individual custard cups and topped with chocolate chips. Serve warm with a dollop of whipped cream.
cooking.nytimes.com
When I dream about the decade-plus I spent living in Paris, there’s often a dessert involved Specifically, it’s the luxurious chocolate mint sorbet that I used to order every time I splurged on one of my favorite restaurants, the Michelin-starred Au Trou Gascon It has the thrill and depth of any dark chocolate dessert, but with a light, refreshing quality
cooking.nytimes.com
I didn’t test a gluten-free breadstick If you need one, try substituting the gluten-free flour mix by my colleague Melissa Clark for the wheat flour in this week’s recipes These grainy breadsticks can be irresistible, but that’s all right -- they’re much healthier than the restaurant variety.
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Why go to the Cheesecake Factory to get a taste of this favorite dessert when you can make your own cheesecake at home with this recipe?