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cooking.nytimes.com
This bold-flavored cauliflower dish is a perfect riposte to winter blues It combines three sunny Mediterranean flavors with white and wintry cauliflower, which is brightened hardily It all takes under half an hour, because the only real cooking is boiling the cauliflower, and the rest is just letting the olives, capers, chiles and some garlic and lemon get acquainted.
cooking.nytimes.com
One of my summer favorites, this frittata makes a perfect and substantial meal served cold or at room temperature.
cooking.nytimes.com
Like any other tomato recipe, this dish lives or dies with the perfectly ripened tomato Commercial growers breed for size, shape and hardiness of shipping, but you should put your emphasis on taste rather than appearance I'm a willing taker for tomatoes that are not so stunning-looking because I know how good they taste.''
www.allrecipes.com
Being of Portuguese descent and raised in Rhode Island along the Eastern seaboard, this recipe is a wonderful combination of my two heritages. If desired serve with a small cup of melted butter for dipping clams and don't forget a fresh loaf of warm, crusty bread!
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Quick and easy pizza dough, no kneading required. See the recipe plus a helpful video and have homemade pizza in under an hour.
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There's nothing too fancy about this rustic Spanish style omelet, just lots of hearty goodness from crispy fried potatoes and onions. Chopped tomatoes and green onions lend even more flavor and color.
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Cooking a lemon and dill seasoned whole salmon fillet on a smoldering cedar plank adds a touch of smoke to a beautiful fish!
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A very good light summer dish. Serve it with sliced fresh tomatoes, feta cheese, and garlic bread.
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Get Wild Rice Salad Recipe from Food Network
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Get Easy Pizza Dough Recipe from Food Network
Ingredients: water, yeast, olive oil, flour, salt plus
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Get Sweet Potato Lyonnaise Recipe from Food Network
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Get Pork Chops with Beer and Bacon Gravy Recipe from Food Network