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Get Seafood Salad Recipe from Food Network
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Get Chicken Nicoise Salad Recipe from Food Network
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Top Chef winner Harold Dieterle's feel-good Thai coconut soup is flavored with chiles, ginger, and lemongrass, and garnished with plenty of shrimp.
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Beans and greens are a perfect combination; earthy and satisfying. This recipe for Swiss chard with garbanzo beans, onion, and fresh tomato is brightened with lemon juice and makes a perfect vegetarian main dish or a tantalizing side dish for fish or meat.
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Get Garlic Roasted Green Beans with Shallots and Hazelnuts Recipe from Food Network
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Get Arugula Salad and Ultimate Vinaigrette Recipe from Food Network
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Cut these into quarters for pretty yet simple hors d'oeuvres, or serve them with a crunchy green salad for lunch or a light supper.
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Get Braised Collard Greens and Butternut Squash Recipe from Food Network
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Chicken breasts are butterflied, filled with goat cheese, and baked with a sweet and tangy balsamic reduction in this easy, quick recipe.
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Get Oven-Baked Salmon Recipe from Food Network
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A simple preparation for nutty spring nettles.
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This recipe for crispy pan-fried potatoes has fried shallots and curry powder for extra flavor and a yogurt drizzle on top.