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Chrabeli are delicious Swiss anise crescent cookies. Beware if you're looking for a quick recipe -- these must rest for several weeks before they are ready to be eaten.
Ingredients: eggs, sugar, kirsch, salt, anise seed, flour
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This recipe makes two luscious pies that are so easy to make. Stir together chopped pecans, maraschino cherries, condensed milk and crushed pineapple. Spoon into baked pie shells and chill before serving to raves.
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These melt in your mouth. The secret is in the beating.
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Dried cherry and farro salad with toasted walnuts is tossed in a sweet vinaigrette, creating a refreshing and hearty salad.
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Get Almond, Pear and Cherry Pocket Pies Recipe from Food Network
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Get Haricots Verts with Minty Cherry Tomatoes Recipe from Food Network
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I got this recipe out of a magazine a few years back and I have made it a lot. The person who submitted it said it won her a blue ribbon, she also said she was...
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Get "O My Ganache" Cherry Macaroon Torte Recipe from Food Network
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This rich chocolate cherry tart on a chocolate graham crust looks oh-so-fancy and it's oh-so-easy.
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Cherries and pork may sound like a weird combo, but these are amazing, and a great way to use up all those summer cherries.
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Slow-cooked apple slices and cherries are topped with warm, spiced crescent rolls just before serving.
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Get Giant Bourbon-Cherry Toaster Tart Pie Recipe from Food Network