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Red potatoes, ham, cheese and green onion accentuate a creamy mixture with a crumbly, heavenly topping. This rich, hearty dish is sure to please the whole family.
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Stuff that huge zucchini you found in your garden this morning with shrimp, mushrooms, and Parmesan cheese for a summery supper.
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Spinach and mushrooms pair with feta cheese and eggs to create this recipe for a more healthy and flavorful breakfast quiche.
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Toss everything into a slow cooker and you'll have the easiest, and cheesiest, corn chowder!
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A no-cook version of artichoke dip is quick and easy to prepare with a food processor. Combine a sweet onion, canned artichoke hearts, spinach, and sour cream for a creamy and flavorful dip.
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This spaghetti squash casserole is comfort food done right, with a base of roasted squash covered in red meat sauce and a cream cheese-sour cream topping.
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This is a unique perspective to boring ground-beef stuffed shells. You and everyone will love the taste of the meat and everyone will want to know your secret!
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Pesto sauce and chicken sausage combine to make a mouthwatering cauliflower crust pizza your family can gather around any night of the week.
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Pizza night just got more fun with individual-sized pizzas--plus they're made completely on the grill.
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Greek spinach pie, made with buttery phyllo dough and a rich cheese and spinach filling, bakes up golden brown in the oven.
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Small tart shells are filled with bacon, Swiss cheese, and green onions creating a hearty mini quiche for brunches or dinner parties.