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This shrimp dish was something I threw together one night and my family loved it. It's really easy, healthy, and tasty!
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The important thing for this dish is to have good, sweet, ripe watermelon that is firm enough to retain its shape once cubed, as well as good-quality pancetta, cut thick enough so that you can cube it to match the shape of the melon Don’t use prepackaged pancetta or have it sliced into paper-thin wisps Also important is to use good chicken stock
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Get Linguine with White Clam Sauce Recipe from Food Network
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For some reason or another, this seems to be a favorite of the men in my family.
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Get Odessa Mushroom Zhulien Recipe from Food Network
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Ripe pears poached in white wine add a fresh taste to this sweet potato mash.
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A simple Chinese dish. The wine and ginger gives the dish its fragrant smell. Best served with warm rice.
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This simple dish slow-cooked meat and potatoes in a fragrant broth makes a comforting meal once cold weather sets in.
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Get Ultimate Macaroni and Cheese Recipe from Food Network
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This is a Japanese style teriyaki sauce/marinade that uses pineapple with skins, apples and mirin. You can adjust sweetness to your specifications by altering the amount of sugar.
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The city of Trieste blends Italian, Slovenian and Croatian influences, like in this recipe for grilled ground beef kabobs.
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Celebrate the peach harvest with this smooth and very tasty soup served either chilled or hot! Best when the peaches are locally grown, ideally in late summer.