Search Results (12,964 found)
cooking.nytimes.com
This recipe is by William L. Hamilton and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: vodka, mango, lemon juice
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Get Refrigerator-Brewed Sweet Iced Tea Recipe from Food Network
Ingredients: orange, plums, sugar, lemon
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Simple Syrup is brushed on cakes for added moisture and flavor. This one can be flavored with brandy or rum.
Ingredients: water, sugar, lemon, brandy
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Get Tossed Angel Hair Pasta Recipe from Food Network
Ingredients: pasta, olive oil, lemon
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A sumptuous relative of Cobblers and Fixes.
Ingredients: gin, lemon juice, grenadine
cooking.nytimes.com
The bramble, invented in 1984 by Dick Bradsell, the patriarch of England’s cocktail uptick, at Fred’s Club in London’s SoHo, is essentially a short gin sour with a drizzle of crème de mûre, a French blackberry liqueur, over the top Served on crushed ice, it gets a quick garnish of a lemon slice and, to be true to Bradsell’s original, two blackberries In the winter there’s nothing to this, and the drink is great as is
Ingredients: gin, lemon juice, syrup
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Get Virgin Mango Margaritas Recipe from Food Network
Ingredients: mango, lemon lime, sugar
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Inspired by the CHOW TIPS video on salt roasted prawns, we took advantage of a sale at our local grocery sale to purchase 7 lobsters and develop this technique...
Ingredients: lobster, salt, peppercorns, lemon
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A sharp-tasting drink like hard lemonade, but prepared with beer and vodka
Ingredients: raspberry, vodka, lemon lime
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Cucumber adds its cool flavor to this sparkling lemonade drink. A refreshing drink for any warm summer day.
Ingredients: cucumber, lemonade, lemon lime
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Get Dandy Beer Recipe from Food Network
Ingredients: ice, lemon, lager beer
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Get Spring Green Salad Recipe from Food Network
Ingredients: chives, olive oil, lemon