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A sweet and sumptuous baked French toast recipe which is prepared the night before and baked in the morning.
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Coconut milk enriches and flavors this custard. We suggest using fragrant pandan juice (from the palm-like pandan tree) instead of vanilla for a more Malaysian flavor.
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This is an old family heirloom from my French auntie. Serve with a lemon or bourbon sauce. Enjoy!
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This creamy combination of two fave pasta sauces uses shortcuts (like cream cheese spread and purchased pesto sauce)-a clever way to serve an impressive dish in no time!
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Ground toasted almonds spike the crust of this delicious pie.
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Everyone's favorite cheesy macaroni dish is made especially good with cream of mushroom soup and crunchy French fried onions.
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This pretty strawberry dessert really hits the spot on a hot summer day.
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A pull-apart breakfast bread stuffed with a creamy pumpkin filling? Yes, please.
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Get Vanilla-Cookie Pudding Recipe from Food Network
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Frozen hash brown potatoes are used instead of fresh potatoes to speed up preparation of this rich and creamy soup topped with crispy bacon.
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Butternut squash is the star in this creamy lasagna.
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Nothing's more comforting than grilled cheese and tomato soup. This is a gussied-up version, with grilled Brie cheese sandwiches and spiced tomato bisque with basil. As the soup soaks into the sandwich, break into pieces with your spoon and ladle up with the soup.