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cooking.nytimes.com
This recipe is by Trish Hall and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Best Ever Breakfast Sandwich Recipe from Food Network
Get Best Ever Breakfast Sandwich Recipe from Food Network
www.allrecipes.com
A delicious source of fiber! My family have them almost every morning. You may substitute dates for the raisins if you wish.
A delicious source of fiber! My family have them almost every morning. You may substitute dates for the raisins if you wish.
Ingredients:
wheat bran, buttermilk, vegetable oil, egg, brown sugar, vanilla, flour, baking soda, baking powder, salt, raisins
www.allrecipes.com
A great way to use up some of that leftover turkey from a holiday meal. You can also use cooked and cubed chicken breast if you prefer. It can be used as an appetizer or doubled for a main dish.
A great way to use up some of that leftover turkey from a holiday meal. You can also use cooked and cubed chicken breast if you prefer. It can be used as an appetizer or doubled for a main dish.
www.allrecipes.com
This is a great red, white, and blue addition to your buffet table.
This is a great red, white, and blue addition to your buffet table.
www.allrecipes.com
Ground beef is the key to these hearty classic nachos--it's generously spread over the chips before cheese and toppings.
Ground beef is the key to these hearty classic nachos--it's generously spread over the chips before cheese and toppings.
www.allrecipes.com
I've made this quick and colorful appetizer for many great dinner parties. Serve with fresh salsa, guacamole or sour cream as dipping sauces--or by itself.
I've made this quick and colorful appetizer for many great dinner parties. Serve with fresh salsa, guacamole or sour cream as dipping sauces--or by itself.
www.chowhound.com
A kid-friendly recipe for baked chicken tenders or boneless, skinless chicken breasts using stone-ground crackers for a crunchy coating.
A kid-friendly recipe for baked chicken tenders or boneless, skinless chicken breasts using stone-ground crackers for a crunchy coating.
www.chowhound.com
Got this recipe from Holy Food Imports after purchasing their products. It's delicious- and I have their permission to share- so I am passing it along! Enjoy.
Got this recipe from Holy Food Imports after purchasing their products. It's delicious- and I have their permission to share- so I am passing it along! Enjoy.
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Get Granola Recipe from Food Network
Get Granola Recipe from Food Network
Ingredients:
butter, honey, rolled oats, spelt, wheat germ, sesame seeds, flax seeds, nutmeg, salt, almonds, fruit
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Mushroom and black bean quesadillas made on whole wheat tortillas are vegetarian, quick and easy, and a healthy dinner for the whole family.
Mushroom and black bean quesadillas made on whole wheat tortillas are vegetarian, quick and easy, and a healthy dinner for the whole family.
Ingredients:
olive oil, mushrooms, onion, black beans, cilantro, black pepper, wheat tortillas, mozzarella cheese, lime juice, salsa
www.allrecipes.com
Chopped zucchini gives a lower-fat pasta sauce made with lean ground beef extra heartiness. Great served over whole grain spaghetti or brown rice pasta.
Chopped zucchini gives a lower-fat pasta sauce made with lean ground beef extra heartiness. Great served over whole grain spaghetti or brown rice pasta.
Ingredients:
beef, zucchinis, onion, cloves, tomatoes, tomato sauce, sucanat, basil, salt, oregano, black pepper, wheat spaghetti, water