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cooking.nytimes.com
One of my regular near-instant meals is pea soup, which I make by tossing sliced scallions in a little garlic-infused oil (or using regular olive oil and mincing a clove of garlic into it) and then by adding peas from the freezer.
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Simple layers of cooked ground beef, ready-made spaghetti sauce, rotini pasta and mozzarella cheese bake into a quick and easy meal.
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This Stromboli recipe consist of pizza dough, Marinara Sauce, mozzarella cheese, sliced ham, and 1 jalapeño. Feel free to mix in other meats and veggies.
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A sweet rich and creamy dip for prepared fruit. Try serving with bananas, strawberries, kiwi or your favorite type of melon. Use toothpicks to skewer the fruit slices.
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You'll want to pop as many of these little pizza wheel treats into your mouth as will fit. Crescent roll dough provides a mouth-watering crust. Try experimenting with different types of cheese to vary the flavor.
cooking.nytimes.com
Use turnips, rutabagas, kohlrabi or a mix of these vegetables in this delicate winter gratin.
Ingredients: turnips, thyme leaves, cheese, milk
www.simplyrecipes.com
Quick and easy grilled tomatoes recipe for grilling over a gas or charcoal grill.
Ingredients: pie crust, tomatoes, cheese, garlic
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A pretty pale green salad made with lime Jell-O, Cool Whip, cream cheese, and canned pears.
Ingredients: pear, lime, cream cheese, milk
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I made this delicious fruit dip for a baby shower I went to, it was a hot August day and I was looking for something refreshing to serve. You get tired of just...
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Here's a simple version of a warm chili and cheese dip served in popular restaurants. Serve with warm tortilla chips.
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This crowd-pleasing strawberry salad is made with strawberries, pineapple, and cream cheese then frozen to make a delicious summer treat.
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Prepared in a slow cooker, this simple chili dip with turkey, salsa, black beans, and cheese makes a tasty appetizer before the Big Game.
Ingredients: black beans, salsa, turkey, cheese