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Fresh, chopped strawberries add a summer note to these easy drop cookies featuring rolled oats for texture, and cinnamon, vanilla, butter, and brown sugar for classic flavor.
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Baked in a bundt pan to feed a crowd, this delicious sour cream coffee cake has a cinnamon swirl in the middle.
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This is a delicious recipe combining apples, sour cream, sugar and a few others--to make a scrumptious dessert. I highly recommend that you use a high quality sour cream-it really does make the difference.
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Turn peanut butter cookies into a fun, kid-pleasing Halloween treat by using chocolate truffles and frosting to decorate them with spiders!
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A classic slow cooker chocolate cake recipe that's a great way to introduce little ones to cooking.
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A makeover of the old date bars, these thin and crispy bars have a delightful sweet-tart filling with dried apricots and orange juice.
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This chocolate version of the Italian favorite contains cocoa, miniature chocolate chips, and chopped nuts.
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Banana cream cake is topped with a creamy banana-flavored frosting for a sweet cake with a hint of cinnamon.
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With equal parts butter and shortening, plus meringue powder for extra body, this simple buttercream frosting recipe works wonderfully for decorating cakes.
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These chewy cookies need to be chilled for 4 hours.
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Get Chiffon Cupcakes Recipe from Food Network
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Get Bourbon Street Balls with Pecans Recipe from Food Network