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A refreshing biscotti reminiscent of the tropical drink. Great with tea or coffee! I never really measure the ingredients after rum but I've tried to approximate for you... My friends LOVE this recipe!
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Making perogies is a lot of work, so get their delicious flavor in a casserole instead. Lasagna noodles divide layers of cottage cheese, cheesy mashed potatoes, and bacon and onion.
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After rolling out this buttery dough, stamp out all different kinds of shapes. It's important to chill the dough before and after rolling it out so the crackers are tender.
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A light spongy cake with the taste and aroma of coconut.
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My Family just loves this sugar cookie recipe. The hardened frosting adds a special touch!
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This is good warm, topped with butter, or just plain. You may want to use a glaze, but we like it plain.
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Walnuts and cranberries and the flavors of orange and pumpkin pie spice add a delightful twist to these oatmeal-raisin cookies.
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Get Animal Cookies Recipe from Food Network
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Melt in your mouth. My mother-in-law actually asked for this recipe... now THAT'S saying something.
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Chocolate and pumpkin-nut batters are swirled together to make a decorative, delicious marbled brownie.
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Almost like a cupcake. If you want more chocolate and/or more sweetness, you might try adding chocolate chips.
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This is a recipe I have had for about thirty years. It has stood the test of time and is as good today as it was then.