Search Results (4,168 found)
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This tender coffee cake, made with fresh or frozen rhubarb, is topped with an almond streusel. Need to feed a crowd? It makes two 9-inch cakes.
This tender coffee cake, made with fresh or frozen rhubarb, is topped with an almond streusel. Need to feed a crowd? It makes two 9-inch cakes.
Ingredients:
brown sugar, vegetable oil, egg, vanilla, flour, salt, baking soda, milk, rhubarb, almonds, sugar, butter
www.delish.com
The perfect excuse to eat cake for breakfast.
The perfect excuse to eat cake for breakfast.
Ingredients:
butter, sugar, egg, vanilla, sour cream, flour, baking soda, baking powder, cinnamon, salt, brown sugar, apples, caramel
www.delish.com
This recipe calls for raspberries, but you can use any other berry (or mix of berries) that you like to create your own, one-of-a-kind version of this classic coffee cake.
This recipe calls for raspberries, but you can use any other berry (or mix of berries) that you like to create your own, one-of-a-kind version of this classic coffee cake.
Ingredients:
flour, cinnamon, salt, almonds, butter, almond extract, baking powder, baking soda, raspberries, sugar, lemon, eggs, vanilla, sour cream
www.delish.com
Enjoyed with a cup of coffee not optional.
Enjoyed with a cup of coffee not optional.
Ingredients:
flour, baking soda, salt, butter, sugar, brown sugar, egg, sour cream, vanilla, espresso, bananas, cinnamon
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Melt in your mouth. My mother-in-law actually asked for this recipe... now THAT'S saying something.
Melt in your mouth. My mother-in-law actually asked for this recipe... now THAT'S saying something.
Ingredients:
flour, salt, baking powder, butter, sour cream, sugar, eggs, vanilla, brown sugar, pecans, cinnamon
www.allrecipes.com
Best served warm from the oven, this moist cake is a delicious combination of orange and cinnamon flavors.
Best served warm from the oven, this moist cake is a delicious combination of orange and cinnamon flavors.
Ingredients:
brown sugar, cinnamon, flour, butter, sugar, baking powder, baking soda, salt, orange juice, orange, eggs
www.allrecipes.com
Just in time for Sunday morning! A simple coffee cake is whipped together by first making a crumb mixture, and then stirring in milk and egg. It gets covered with a streusel topping and baked.
Just in time for Sunday morning! A simple coffee cake is whipped together by first making a crumb mixture, and then stirring in milk and egg. It gets covered with a streusel topping and baked.
www.allrecipes.com
The sugary topping of this pumpkin cake melts to create a delicious caramel layer.
The sugary topping of this pumpkin cake melts to create a delicious caramel layer.
Ingredients:
flour, brown sugar, baking powder, cinnamon, allspice, pumpkin puree, milk, egg, vanilla, butter
www.allrecipes.com
This cake is super for a quick breakfast snack with coffee.
This cake is super for a quick breakfast snack with coffee.
Ingredients:
brown sugar, flour, cinnamon, butter, baking powder, salt, sugar, egg, vanilla, milk, blueberries, confectioners sugar
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An easy cake mix cake with a beautiful layer of apples in the middle. Serve warm with a scoop of ice cream.
An easy cake mix cake with a beautiful layer of apples in the middle. Serve warm with a scoop of ice cream.
Ingredients:
yellow cake mix, vanilla pudding, eggs, sour cream, vegetable oil, apples, sugar, cinnamon, walnuts
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This pumpkin crunch coffee cake is super simple to make using yellow cake mix and is topped with a sweet drizzle. Bring it to any potluck!
This pumpkin crunch coffee cake is super simple to make using yellow cake mix and is topped with a sweet drizzle. Bring it to any potluck!
Ingredients:
brown sugar, pecans, butter, flour, cinnamon, cloves, nutmeg, yellow cake mix, pumpkin puree, eggs, water, confectioners sugar, milk
www.allrecipes.com
This is a gorgeous moist and gooey coffee cake! Use any type of fresh or frozen fruit, or combination of 2 fruits. Peach, cherry, blackberry and/or red raspberry are some of the best. The deep baking pan is required due to the bubbling caramel sauce and the height of the cake. Every time I serve it I get rave reviews!
This is a gorgeous moist and gooey coffee cake! Use any type of fresh or frozen fruit, or combination of 2 fruits. Peach, cherry, blackberry and/or red raspberry are some of the best. The deep baking pan is required due to the bubbling caramel sauce and the height of the cake. Every time I serve it I get rave reviews!