Search Results (121 found)
cooking.nytimes.com
This recipe is by Dena Kleiman and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This easy recipe makes a crisp sugar cookie that melts in your mouth.
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These cookies are messy to make, but well worth the effort!
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Enjoy ... these are wonderful! I like to use almonds, but you can experiment with other nuts, if you like.
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This recipe makes sweet and chewy bar cookies packed with dates, nuts, and honey.
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Rich chocolate chewy brownies, not cakey at all!
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This is my grandmother's recipe. I hope that you enjoy it!
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These easy baked chocolate bites are made with ground almonds and chocolate, and flavored with cinnamon and vanilla.
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Very delicious cookies that are easy to make. These will stay soft in an air-tight container.
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When I was a little girl one of my favorite teachers taught me this wonderful recipe.
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These cookies have a great tart and sweet taste. These are not just a Christmas cookie, but they get asked for every year! You can substitute cranberry sauce for apricot preserve, or try doing half apricot and half cranberry, yum!
www.chowhound.com
I have had a recent obsession with baking American treats for my International friends in my MBA program in the Champagne region of France. There is just something...