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Brown sugar ham steaks cooked in butter are a sweet and savory main dish that takes less than 30 minutes to prepare. Serve with potatoes and green beans.
Brown sugar ham steaks cooked in butter are a sweet and savory main dish that takes less than 30 minutes to prepare. Serve with potatoes and green beans.
cooking.nytimes.com
There is no better, more reliable restaurant dish than steak frites It is perhaps America's favorite French food, a cheeseburger deluxe recast for date nights, celebrations, feasts Few make the dish at home, though: The frites are too labor-intensive for all but the most project-oriented cooks
There is no better, more reliable restaurant dish than steak frites It is perhaps America's favorite French food, a cheeseburger deluxe recast for date nights, celebrations, feasts Few make the dish at home, though: The frites are too labor-intensive for all but the most project-oriented cooks
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Get Steak Hand Pie Recipe from Food Network
Get Steak Hand Pie Recipe from Food Network
Ingredients:
beef tenderloin, flour, paprika, thyme, garlic, potato, yellow onion, shortening, egg whisked, sugar, salt, butter, water, lemon juice
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Get Rib-Eye Steak Recipe from Food Network
Get Rib-Eye Steak Recipe from Food Network
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Start with great steaks and you 're half-way there. The rest of the process is easy. Sprinkle the steaks with salt and lemon pepper, pressing the mixture gently into the meat. Pour on your favorite beer and let sit in the refrigerator for an hour or two before grilling.
Start with great steaks and you 're half-way there. The rest of the process is easy. Sprinkle the steaks with salt and lemon pepper, pressing the mixture gently into the meat. Pour on your favorite beer and let sit in the refrigerator for an hour or two before grilling.
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This is a wonderful steak dish that was prepared for me when I lived in Argentina. This Argentinean steak dish is quite popular in various restaurants around Buenos Aires.
This is a wonderful steak dish that was prepared for me when I lived in Argentina. This Argentinean steak dish is quite popular in various restaurants around Buenos Aires.
www.allrecipes.com
A tender cut like Porterhouse, T-Bone, Rib Eye, New York or Top Sirloin are all good steaks for this simple marinade. Serve with a dollop of garlic butter, if desired.
A tender cut like Porterhouse, T-Bone, Rib Eye, New York or Top Sirloin are all good steaks for this simple marinade. Serve with a dollop of garlic butter, if desired.
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Garlic is the star in this recipe for grilled New York strip steaks with olive oil-roasted garlic.
Garlic is the star in this recipe for grilled New York strip steaks with olive oil-roasted garlic.
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These hearty roast beef hoagies with lots of bell pepper and onions are topped with traditional pasta sauce and a slice of provolone cheese.
These hearty roast beef hoagies with lots of bell pepper and onions are topped with traditional pasta sauce and a slice of provolone cheese.
Ingredients:
ragu, olive oil, cloves, green bell pepper, red bell pepper, yellow onion, roast beef, provolone cheese, hoagie buns
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This simple cola-infused marinade uses ingredients found in your pantry delivering a flavorful grilled sirloin steak.
This simple cola-infused marinade uses ingredients found in your pantry delivering a flavorful grilled sirloin steak.
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Use this reverse sear method to grill 2-inch thick steaks slowly over low indirect heat, then crank up the temperature to get a great crust.
Use this reverse sear method to grill 2-inch thick steaks slowly over low indirect heat, then crank up the temperature to get a great crust.
Ingredients:
porterhouse steak, wood chips
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Chef John's recipe for garlic fennel flank steak with oranges draws inspiration from Italian, Spanish, and Chinese cuisines.
Chef John's recipe for garlic fennel flank steak with oranges draws inspiration from Italian, Spanish, and Chinese cuisines.
Ingredients:
black pepper, fennel seed, salt, cloves, rosemary, olive oil, orange, cayenne pepper, flank steak, oranges