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Skip your morning coffee in favor of this delicious smoothie made with spinach, pineapple, kiwi, and almond milk.
Ingredients: almond milk, spinach, kiwi, pineapple, ice
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Haroseth was served for Passover at Seders in Roman times, if not earlier, and versions exist all over the world, adapted for the fruits and nuts available This recipe from Italy contains no spices, relying instead on a vibrant mix of fresh and dried fruit for flavor — so use the ripest and sweetest you can find.
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A smoothie made with oranges, lemon, lime, and kiwi with a hint of honey is just the right amount of sweet and sour.
Ingredients: ice, orange, fruit, lemon, kiwi, honey
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Freshly-blended carrot, banana, kiwi, apple, and pineapple make this delicious beverage.
Ingredients: carrot, banana, kiwi, apple, pineapple, ice
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Get Fruit Salad Recipe from Food Network
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Mango, papaya, and banana, with the added crunch of hazelnuts and slightly bitter cacao nibs.
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Pineapple, orange, kiwi, grapes and strawberries tossed with a sweet, lime and poppy seed dressing.
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To vary the filling here, use 4 pounds of berries (strawberries, blackberries, and raspberries); or 4 pounds of plums, cut into 1-inch cubes; or 6 pints of blueberries plus 2 tablespoons of fresh lemon juice.
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Frozen berries and acai pulp, topped with fresh fruits, granola, and agave, make for an amazing and refreshing smoothie bowl for two.
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This delicious salsa is perfect served with grilled chicken, pork, or fish over rice. You can try different variations using different fruits (pineapple, apple, etc.)
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Celebrate all the fresh fruits of summer with this colorful salad, served with a citrus dressing and toasted pecans.
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Get Rainbow Fruit Skewers with Chocolate-Dipped Strawberries Recipe from Food Network