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A much better version of the traditional tollhouse cookie. No one will ever guess what the secret ingredient is: Crispy rice cereal!
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This is a very old recipe from at least the 30's. The name comes from the old expression meaning 'great'.
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Candy corn and chocolate chips are a fun Halloween addition to the classic crispy rice and marshmallow treats. Trick or treat!
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Assorted crackers, nuts and pretzels tossed with butter flavor popcorn oil and ranch dressing mix.
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Peculiar looking flourless cookies. For rum-packed flavor try using 2 teaspoons rum extract in place of the vanilla.
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At holiday time, stick a candied cherry in the center of each cookie. These sweet chewy cookies are low in fat, too.
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Bar cookie with a thin cookie base, and a top layer made up of crisp rice cereal, peanut butter, and marshmallows.
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Crispy coated chicken strips baked up in a jiffy - a delicious quick treat.
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This is the BEST gooey crispy rice treat ever. I make it for pot lucks, and I always take the recipe with me. A change from the marshmallow bars!
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This simple pie crust is easy to make and gluten-free.
Ingredients: rice cereal, butter, cocoa, sugar
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These frying pan cookies made from a family recipe have dates and pecans and are rolled in coconut for a chewy, bite-sized, no-bake treat.
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This is a quick, easy and fabulous dessert for any occasion. Praline caramel ice cream is sandwiched between 2 layers of crispy rice confection.