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cooking.nytimes.com
Cauliflower is at its peak now, from December through March, when produce markets often are otherwise spare, particularly if you happen to live in a northern climate Like other cruciferous vegetables, cauliflower is an abundant source of phytonutrients and enzymes that may help neutralize toxins damaging to the body’s cells It’s an excellent source of vitamins C and K, folate and dietary fiber, and a very good source of vitamins B5 and B6, tryptophan, omega-3 fatty acids and manganese
Cauliflower is at its peak now, from December through March, when produce markets often are otherwise spare, particularly if you happen to live in a northern climate Like other cruciferous vegetables, cauliflower is an abundant source of phytonutrients and enzymes that may help neutralize toxins damaging to the body’s cells It’s an excellent source of vitamins C and K, folate and dietary fiber, and a very good source of vitamins B5 and B6, tryptophan, omega-3 fatty acids and manganese
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An easy, elegant hors d’oeuvre topped with crispy fried sage leaves.
An easy, elegant hors d’oeuvre topped with crispy fried sage leaves.
www.allrecipes.com
Use your air fryer to create these breakfast toad-in-the-hole tarts that are simple to make and impressive to serve to guests.
Use your air fryer to create these breakfast toad-in-the-hole tarts that are simple to make and impressive to serve to guests.
www.allrecipes.com
Cream cheese is the secret to this quick Alfredo sauce.
Cream cheese is the secret to this quick Alfredo sauce.
www.allrecipes.com
Enchilada sauce is used instead of pasta sauce in this Mexican-inspired twist on a spaghetti squash casserole with turkey and queso fresco.
Enchilada sauce is used instead of pasta sauce in this Mexican-inspired twist on a spaghetti squash casserole with turkey and queso fresco.
www.allrecipes.com
Scalloped potatoes with ham, made with a creamy Alfredo sauce, will be the hit of the dinner party or a nice addition to Easter brunch.
Scalloped potatoes with ham, made with a creamy Alfredo sauce, will be the hit of the dinner party or a nice addition to Easter brunch.
Ingredients:
alfredo sauce, garlic, black pepper, parmigiano reggiano, pecorino cheese, potatoes, parsley, baked ham
www.allrecipes.com
This dish combines the nutty flavor of brown rice with the fresh taste of bell peppers, baby peas, and other vegetables.
This dish combines the nutty flavor of brown rice with the fresh taste of bell peppers, baby peas, and other vegetables.
Ingredients:
water, brown rice, peanut oil, yellow onion, green bell pepper, garlic, red pepper flakes, green onions, soy sauce, petite peas, sesame oil, peanuts
www.allrecipes.com
Sliced mushrooms are sauteed in peanut oil with onions, garlic, and dried basil, then finished with white wine. It's a great side dish for mushroom lovers.
Sliced mushrooms are sauteed in peanut oil with onions, garlic, and dried basil, then finished with white wine. It's a great side dish for mushroom lovers.
Ingredients:
vegetable oil, onion, garlic, mushrooms, water, dry white wine, chicken bouillon, basil, cornstarch
www.allrecipes.com
These baked meatballs are seasoned with garlic powder, onion powder, seasoned salt, rosemary, thyme, and paprika.
These baked meatballs are seasoned with garlic powder, onion powder, seasoned salt, rosemary, thyme, and paprika.
www.allrecipes.com
This bloody mary recipe is a blast thanks to liberal additions of horseradish and hot pepper sauce.
This bloody mary recipe is a blast thanks to liberal additions of horseradish and hot pepper sauce.
Ingredients:
tomato juice, vodka, lemons, worcestershire sauce, horseradish, hot pepper sauce, celery, black pepper
www.foodnetwork.com
Get Seared Salmon with Ponzu and Baby Bok Choy Recipe from Food Network
Get Seared Salmon with Ponzu and Baby Bok Choy Recipe from Food Network
Ingredients:
soy sauce, water, wine vinegar, lime juice, ginger, serrano chile, scallion, bok choy, salmon
www.allrecipes.com
Orange juice concentrate lends a fruity tone to teriyaki sauce in this simple marinade for grilled chicken.
Orange juice concentrate lends a fruity tone to teriyaki sauce in this simple marinade for grilled chicken.