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A vegetarian lasagna recipe made with butternut squash, Swiss chard, herbed ricotta, and Gruyère cheese and instead of pasta noodles, it's layered with polenta.
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Get Turkey Milanese with Sauteed Haricots Verts and Butternut Squash Recipe from Food Network
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Make this colorful, cheesy soup in your Instant Pot(R) with creamy butternut squash, cauliflower, and yellow curry powder.
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Use this bacon dressing to make greens or any roasted vegetable instantly taste so much better.
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Bagna cauda, the simple Italian sauce of olive oil, anchovies, and garlic, flavors strips of grilled zucchini and yellow squash.
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Want a delicious carb-free alternative to pasta? There's a squash for that.
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Get Roasted Acorn Squash with Mushrooms, Peppers and Goat Cheese Recipe from Food Network
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Turn plain old spaghetti squash into a keto meal by stuffing it with bacon, mushrooms, spinach, and blue cheese.
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Creamy butternut squash soup with fresh ginger and quinoa is a hearty, gluten-free meal for cold winter evenings.
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With loads of roasted vegetables, bacon, and cheese, this pasta strikes the perfect balance of healthy and delicious.
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This recipe is by Daniel Patterson and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.