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To make a comforting pot of matzo ball soup, simply combine moistened bits of matzo with butter, eggs, salt, pepper and finely minced onions and parsley. Add enough matzo meal to form balls and drop into boiling chicken broth. It couldn't hurt!
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The addition of carrots, onions, and parsley make this chicken recipe healthier, tastier, and more colorful.
Ingredients: chicken, paprika, carrots, onions, parsley
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A pureed soup of pumpkin, yellow split peas, salt beef and chicken stock, flavored with green chile pepper and aromatic bitters.
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Black-eyed Pea Salsa with green chiles, onions, red bell pepper, served with jack cheese quesadillas
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A tasty frittata made with potatoes, spinach, garlic, green onions, and cheese. Delicious!
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Get Spanish Baked Salmon Recipe from Food Network
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Succulent chicken breast chunks and penne pasta tossed with broccoli and green onions.
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Bacon, Cheddar cheese, almonds, and green onions are mixed in mayonnaise to be spread on bread and baked for finger-food appetizers.
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This succulent veal breast from Cormac Mahoney is a show-stopper at any gathering.
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Green salad gets some Cuban flair with the addition of avocados, tomatoes, and black beans.
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This chilled pea salad is made with frozen peas, smoked almonds, water chestnuts, and a hint of curry. It's a great addition to your summer salad recipe collection.
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You'll love these creamy smoked salmon treats.