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Get Grilled Foil-Packet Fennel Salmon Recipe from Food Network
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Get GZ's Red Sangria Recipe from Food Network
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Get Steak With Parmesan Spinach Recipe from Food Network
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This verdant side gets its color from a mix of parsley, cilantro, chives and mint Chicken stock adds depth, and a bit of lemon and soy sauce brighten the flavors at the end It goes well with just about anything, but you might pair it with your next chicken or fish dish for a rewarding weeknight dinner.
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Swapping the hollandaise sauce for a sour cream mixture and cooking the eggs in spinach makes the classic dish easier.
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A sweet, soft pretzel is eaten on the New Year in Germany for good luck. Serve with butter!
Ingredients: yeast, milk, sugar, flour, butter, egg, lemon, salt, egg yolk
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A few fresh vegetables mixed together make one tasty salsa!
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I’ve eaten antipasti like this all over Italy Sometimes celery is substituted for asparagus, but there’s no need at this time of year Both thick and thin stems will work.
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Flavorful, light sweet bread that is great by itself, or for french toast and summer sandwiches.
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With pomegranate juice, apples, and raisins, this sauce is tasty on so much more than poultry.
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Get Poached Pears with Creamy Pecan Sauce Recipe from Food Network
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Autumn pears and apples with cinnamon and ginger make a delicious holiday pie.