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These mushrooms with pork hash stuffing are great as an appetizer or even as a side dish.
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Soak dried black-eyed peas overnight, and then cook them low and slow with bacon, onion, and ham. Serve with cornbread.
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Get Bomboloni Recipe from Food Network
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Bacon-wrapped turkey is a new twist on the traditional main coarse of Thanksgiving dinner and only requires 4 ingredients.
Ingredients: turkey, sage, garlic powder, bacon, water
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Get Brie and Onion Puff Recipe from Food Network
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Anise-flavored fennel adds a new dimension to classic Thanksgiving cranberry sauce.
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A nice and refreshing tuna salad to use as a sandwich filling or a cracker spread. Orange juice and pecans give the salad a lovely sweet nuttiness.
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I've learned to make this dish from my grandmother who still lives on the shore of the Mediterranean.
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This three-layer salad includes a pretzel crust, cream cheese center, and strawberry top.
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This salted margarita cream pop recipe is like a creamy, cold margarita on a stick.
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This tender pork sandwich filling is sweet and tangy. A slow cooker makes cooking this family favorite a breeze.
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Bite-size appetizers are always perfect for entertaining. These fit into both casual settings or more upscale cocktail parties. Serve with additional salsa for dipping.