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Korean tacos are made with spare ribs marinated in sweet, spicy, and savory flavors, slow cooked, and topped with a a fusion of condiments.
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A soy- and Worcestershire sauce-flavored marinade adds terrific flavor to mesquite or hickory-smoked beef jerky.
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Peppery and tangy, this quick salad is a perfect accompaniment to any Asian-influenced meal.
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Crispy rolled wonton wrappers are filled with an Asian spiced beef and sausage filling and fried to perfection. Delicious dipped in Asian sweet chile sauce.
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I love dumplings and have come up with this recipe using all ingredients that I like. The dumplings consist of pork, shrimp, watercress, water chestnuts, and assorted seasonings, and they are absolutely delicious!
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Marinate flank steak in a mixture of coriander seed, lime juice, and soy sauce then broil it for delicious Thai beef.
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Italian sausage, pepperoni, banana peppers, mozzarella, and pizza sauce make for great nachos.
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A true Italian recipe that everyone will enjoy. You can use ready made pizza bread to make this quick...or use your own recipe for a hand tossed pizza, either way, you're sure to enjoy!
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Sloppy Hoes are basically Sloppy Joes made with canned Albacore Tuna. They are a delicious alternative to regular tuna sandwiches and I always seen to have the...
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Egg drop soup made with chicken broth, udon noodles, and eggs is the perfect pick-me-up when you're not feeling well.
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Schaub's in Palo Alto has a marinated tritip called a Fred (named after the store owner's father who invented the recipe and kept it secret for many years...
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Get Thai Holy Basil Chicken: Pud Ga-Prao Gai Sap Recipe from Food Network