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Get Grandma Williams' Biscuits Recipe from Food Network
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Layers are made with confectioners' sugar and corn syrup topped with melted caramels and peanuts, then chilled, cut into bars and dipped in milk chocolate.
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As kids we would pull these apart like Oreos and lick off the frosting!
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These frosted lemon cookies are a delicious refrigerator cookie, and they are quick and easy to make.
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Love Red Lobster® Cheddar cheese biscuits? Try this copycat recipe for a batch of quick and easy, warm and cheesy dinnertime side treats.
cooking.nytimes.com
This recipe is by Julia Moskin and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: puff pastry, chocolate, sugar, butter
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Buttery and tender, these biscuits are just like your favorite restaurant treat.
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Get Overnight Monkey Bread Recipe from Food Network
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Get Warm Lobster and Crab Cocktail Recipe from Food Network
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These grown-up lemon bars are made with paper-thin slices of lemon, giving the sweet filling a pleasant bitterness.
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Get "Express" Dobosch Torte Recipe from Food Network
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These are Reese's overload, and we aren't mad about it.