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Cupcakes with a decadent surprise...cream cheese filling.
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This juicy crumble of fresh, seasonal peaches and nectarines can be both a crowd-pleasing dessert as well as a simple breakfast treat.
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This recipe uses plain yogurt to deliver an oatmeal-raisin cookie that really is moist and chewy.
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So easy and tasty too. I got this recipe from my mother in law years ago. I prefer them without the kisses however they are good with or without them.
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Enjoy these moist cupcakes filled with Reese's(R) mini peanut butter cups, topped with melted milk chocolate and chopped peanuts.
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The addition of coffee granules and dried cherries places these triple chocolate cookies onto a whole new level.
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This homemade zucchini kuchen (cake) baked with walnuts and cinnamon then topped with confectioners' sugar is just like grandma used to make.
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Use fresh or frozen fruit in this stunning twist on the upside down cake.
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The sour cream makes these bar cookies with raisins and oats get you very moist bars.
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I grew up in a Jewish neighborhood where a traditional snack was Mandelbrot. I so enjoyed visiting my friends as these homey cookies came fresh out of the oven with the most fantastic aroma. Luckily for me, one of the mothers shared this recipe and I've cherished and enjoyed it ever since.
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A chocolate cookie with the intensity of hot fudge sauce. THIS IS THE BEST CHOCOLATE COOKIE!!! Thick And Chewy!
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Delightful blueberry muffins with an easy to make streusel topping.