Search Results (9,206 found)
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Mini loaves of banana bread bursting with walnuts and chocolate chips are great for gifting or after-school snacking.
Mini loaves of banana bread bursting with walnuts and chocolate chips are great for gifting or after-school snacking.
Ingredients:
cooking spray, sugar, applesauce, egg, vanilla, bananas, walnuts, chocolate chips, whole wheat flour, baking soda, cinnamon, salt
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Cinnamon, pecans, and vanilla come together in this recipe for French toast pecan cookies that will receive many compliments.
Cinnamon, pecans, and vanilla come together in this recipe for French toast pecan cookies that will receive many compliments.
www.allrecipes.com
Moist and wonderful chocolate brownies, no frosting needed. These are perfect right out of the oven!
Moist and wonderful chocolate brownies, no frosting needed. These are perfect right out of the oven!
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These lemony treats use lemon zest and fresh lemon juice to deliver a high-quality version of a classic dessert.
These lemony treats use lemon zest and fresh lemon juice to deliver a high-quality version of a classic dessert.
www.delish.com
This cake from Karina Gowing, the pastry chef at Arrows Restaurant in Ogunquit, Maine, is perfection for anyone who loves frosting.
This cake from Karina Gowing, the pastry chef at Arrows Restaurant in Ogunquit, Maine, is perfection for anyone who loves frosting.
Ingredients:
cake flour, cocoa, baking powder, butter, milk, eggs, sugar, salt, heavy cream, milk chocolate
www.chowhound.com
Our nontraditional take on Chinese New Year Cake is a baked coconut cake that has a moist, almost bouncy texture similar to mochi.
Our nontraditional take on Chinese New Year Cake is a baked coconut cake that has a moist, almost bouncy texture similar to mochi.
www.allrecipes.com
This recipe for almond flour pancakes is not only gluten-free and paleo-friendly, but it's delicious to boot! Top with maple syrup and fresh fruit.
This recipe for almond flour pancakes is not only gluten-free and paleo-friendly, but it's delicious to boot! Top with maple syrup and fresh fruit.
Ingredients:
almond flour, chocolate chips, baking soda, salt, cinnamon, egg, egg white, honey, vanilla, water
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Make homemade caramel corn mixed with pretzels, candy corn, and other goodies for a perfect Halloween snack.
Make homemade caramel corn mixed with pretzels, candy corn, and other goodies for a perfect Halloween snack.
Ingredients:
popped popcorn, pretzel, brown sugar, butter, corn syrup, salt, baking soda, peanuts, milk chocolate, candy
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These are tangy and sweet and VERY addicting. The recipe doubles well.
These are tangy and sweet and VERY addicting. The recipe doubles well.
Ingredients:
flour, baking powder, salt, egg, sugar, butter, dates, walnuts, milk, confectioners sugar, lemon juice, lemon
www.delish.com
More suited to a cocktail party than a baseball game, this riff on Cracker Jack by Atlanta pastry chef Taria Camerino is sweetened with agave nectar and spiked with tequila. Slow baking turns the popcorn-nut mix fabulously crunchy.
More suited to a cocktail party than a baseball game, this riff on Cracker Jack by Atlanta pastry chef Taria Camerino is sweetened with agave nectar and spiked with tequila. Slow baking turns the popcorn-nut mix fabulously crunchy.
Ingredients:
popped popcorn, peanuts, brown sugar, butter, agave nectar, corn syrup, salt, baking soda, tequila
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The cookies from this recipe blending peanut butter and chocolate chip cookie recipes are really chewy and addictive.
The cookies from this recipe blending peanut butter and chocolate chip cookie recipes are really chewy and addictive.
Ingredients:
butter, peanut butter, brown sugar, sugar, eggs, corn syrup, water, vanilla, flour, baking soda, salt, chocolate
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Chunks of rhubarb are sweetened and cooked along with water and cornstarch until hot and bubbly. This luscious concoction is then poured into a prepared pan, sprinkled with cinnamon, and topped with spoonfuls of yummy dough. This cobbler bakes up in a 9x13 inch pan, so it 's perfect for a crowd. And it can be served warm from the oven or at room temperature.
Chunks of rhubarb are sweetened and cooked along with water and cornstarch until hot and bubbly. This luscious concoction is then poured into a prepared pan, sprinkled with cinnamon, and topped with spoonfuls of yummy dough. This cobbler bakes up in a 9x13 inch pan, so it 's perfect for a crowd. And it can be served warm from the oven or at room temperature.