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Red leaf lettuce tossed with raspberry walnut vinaigrette and topped with grapes, pecans, and goat cheese.
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Red grapes and toasted pecans are folded into vanilla-flavored cream cheese for a quick and easy salad.
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Quick and easy German chocolate cake icing is made with just five ingredients: butter, brown sugar, milk, coconut, and pecans.
Ingredients: brown sugar, milk, butter, coconut, pecans
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Get Pumpkin-Cranberry Scones with Whipped Maple Butter Recipe from Food Network
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These caramel beauties can be shaped while they are cooling, to become edible bowls for exotic desserts. If left on the parchment to cool, they will become a caramel-colored snowflake of flavor. Drizzle chocolate on them after cooling for an added bonus.
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A unique mix that's fun to give and receive!
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This melty Brie recipe makes an easy party appetizer. If you like, you can switch up the toppings and try flavors such as cranberries or pistachio nuts.
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Real maple syrup flavors the sticky pecan topping of these delicious shortbread squares.
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Penn State fans Aaron and Linnet Brooks always bring a batch of his Aunt Jo's sticky buns to their parking-lot tailgates.
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Get Danish Snails Recipe from Food Network
Ingredients: pastry, butter, brown sugar, walnuts
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This cornbread-based stuffing has a touch of sweetness (from apples, cinnamon, and raisins) and a little heat (from cayenne pepper) that combine well with a bit of whiskey flavoring.
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This Mad Men-era molded gelatin salad includes cranberries, Jell-O®, Cool Whip®, and Miracle Whip®, with pecans and parsley for texture.