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Hovering halfway between a hearty post-workout brekkie, and a simple, homey dessert, this recipe just depends on what you bring to the table, so to speak.
Hovering halfway between a hearty post-workout brekkie, and a simple, homey dessert, this recipe just depends on what you bring to the table, so to speak.
www.allrecipes.com
Creme brulee meets rice pudding for a dessert combining the best of both worlds.
Creme brulee meets rice pudding for a dessert combining the best of both worlds.
www.allrecipes.com
What could be better than homemade doughnuts? Fresh warm homemade doughnuts with cinnamon and an apple cider glaze!
What could be better than homemade doughnuts? Fresh warm homemade doughnuts with cinnamon and an apple cider glaze!
Ingredients:
flour, yeast, sugar, salt, cinnamon, milk, margarine, egg yolks, apple cider, powdered sugar, corn syrup
www.allrecipes.com
A whole wheat and almond crust is topped with basil-scented custard and apricot slices in this tart that'll be the highlight of any picnic.
A whole wheat and almond crust is topped with basil-scented custard and apricot slices in this tart that'll be the highlight of any picnic.
Ingredients:
flour, whole wheat flour, almond meal, sugar, lemon, salt, butter, buttermilk, egg yolks, cornstarch, milk, basil, vanilla, apricots, apricot jam
www.allrecipes.com
This is much easier than your old-fashioned scratch recipes and it tastes just as good.
This is much easier than your old-fashioned scratch recipes and it tastes just as good.
Ingredients:
cake mix, vanilla pudding, cocoa, buttermilk, vegetable oil, eggs, evaporated milk, sugar, pecans, vanilla, egg yolks, butter, coconut
www.allrecipes.com
This cake is very light, tender, and tasty. It's fun to make and fun to eat. Two layers of sour cream poppy seed cake, with a luscious lemon filling. Frost with a white buttercream or cooked white frosting.
This cake is very light, tender, and tasty. It's fun to make and fun to eat. Two layers of sour cream poppy seed cake, with a luscious lemon filling. Frost with a white buttercream or cooked white frosting.
Ingredients:
poppy seeds, eggs, sugar, sour cream, vanilla, cake flour, baking powder, baking soda, salt, cornstarch, lemon, lemon juice, water, orange juice, butter, egg yolks
cooking.nytimes.com
This silky, luscious and very classic custard can be used as the base for any ice cream flavor you can dream up These particular proportions of milk and cream to egg yolk will give you a thick but not sticky ice cream that feels decadent but not heavy For something a little lighter, use more milk and less cream, as long as the dairy adds up to 3 cups
This silky, luscious and very classic custard can be used as the base for any ice cream flavor you can dream up These particular proportions of milk and cream to egg yolk will give you a thick but not sticky ice cream that feels decadent but not heavy For something a little lighter, use more milk and less cream, as long as the dairy adds up to 3 cups
www.foodnetwork.com
Get Coffee Creme Brulee Recipe from Food Network
Get Coffee Creme Brulee Recipe from Food Network
cooking.nytimes.com
Homemade eggnog is simple, a recipe for novices, as long as they can whisk Where many eggnogs go wrong is that they rely more on cream than on alcohol It’s not a liquid dessert
Homemade eggnog is simple, a recipe for novices, as long as they can whisk Where many eggnogs go wrong is that they rely more on cream than on alcohol It’s not a liquid dessert
www.allrecipes.com
These shortbread bars sandwiched with blackberry jam are an excellent treat with a hint of cardamom and dusting of confectioners' sugar.
These shortbread bars sandwiched with blackberry jam are an excellent treat with a hint of cardamom and dusting of confectioners' sugar.
Ingredients:
butter, egg yolks, flour, sugar, baking powder, cardamom, salt, blackberry jam, confectioners sugar
cooking.nytimes.com
What do you serve when you serve drinks The general consensus is something crisp, salty and delicious (In France, Champagne with potato chips is considered the perfect pairing.) Cheese wafers and cheese straws are always crowd pleasers
What do you serve when you serve drinks The general consensus is something crisp, salty and delicious (In France, Champagne with potato chips is considered the perfect pairing.) Cheese wafers and cheese straws are always crowd pleasers
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An easy recipe for garlic aioli flavored with spicy Calabrian chiles.
An easy recipe for garlic aioli flavored with spicy Calabrian chiles.