Search Results (10,481 found)
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Quickly-cooked couscous is tossed with the tried-and-true combination of tomato and basil in this hot (or cold) salad.
Quickly-cooked couscous is tossed with the tried-and-true combination of tomato and basil in this hot (or cold) salad.
Ingredients:
olive oil, cloves, chicken broth, couscous, tomato, basil, balsamic vinegar, salt, black pepper, feta cheese
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No holiday meal is complete without deviled eggs. Tarragon and spicy horseradish add a festive note to the classic.
No holiday meal is complete without deviled eggs. Tarragon and spicy horseradish add a festive note to the classic.
Ingredients:
eggs, mayonnaise, horseradish, dijon mustard, garlic, pickle juice, cider vinegar, tarragon, green onion, paprika
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Use Chef John's recipe to make a dozen little bites of red velvet deliciousness. Serve with cream cheese frosting.
Use Chef John's recipe to make a dozen little bites of red velvet deliciousness. Serve with cream cheese frosting.
Ingredients:
flour, cocoa, baking soda, salt, baking powder, butter, sugar, eggs, buttermilk, white vinegar, vanilla, food coloring
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This apple carrot salad recipe is a quick and colorful side dish perfect for summer picnics.
This apple carrot salad recipe is a quick and colorful side dish perfect for summer picnics.
Ingredients:
sesame seeds, carrots, smith apple, parsley, lemon juice, apple cider vinegar, sugar, garlic, salt, black pepper, safflower oil
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This Mediterranean-inspired salad combines brown rice with red bell peppers, raisins, olives, and feta cheese. It is tossed with a simple balsamic vinaigrette for a lunch or dinner salad.
This Mediterranean-inspired salad combines brown rice with red bell peppers, raisins, olives, and feta cheese. It is tossed with a simple balsamic vinaigrette for a lunch or dinner salad.
Ingredients:
brown rice, water, red bell pepper, green peas, raisins, sweet onion, olives, vegetable oil, balsamic vinegar, dijon mustard, feta cheese
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
greens, pine nuts, swiss chard, vegetable oil, olive oil, garlic, dijon mustard, balsamic vinegar
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Cabbage and carrots get a quick brine, then a dressing of sesame, vinegar, cayenne, and sugar for great kimchi flavor without the wait.
Cabbage and carrots get a quick brine, then a dressing of sesame, vinegar, cayenne, and sugar for great kimchi flavor without the wait.
Ingredients:
cabbage, salt, carrot, vinegar, vegetable oil, sugar, sesame oil, sesame seeds, cayenne pepper
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Corn and bacon salad is the perfect crowd-pleasing recipe to cook up for your next potluck, summer barbeque, or picnic!
Corn and bacon salad is the perfect crowd-pleasing recipe to cook up for your next potluck, summer barbeque, or picnic!
Ingredients:
corn shucked, olive oil, bacon, yukon gold, red bell pepper, red onion, cider vinegar, red pepper flakes
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This salad is going to be in the Allrecipes Hall of Fame one day! My friend Ali made this refreshing summer salad for me, which is even better a few days later. Tortellini, a great vinaigrette, baby spinach, and feta. If you like balsamic vinegar, it's a must to add into the vinaigrette. Bon appetit!
This salad is going to be in the Allrecipes Hall of Fame one day! My friend Ali made this refreshing summer salad for me, which is even better a few days later. Tortellini, a great vinaigrette, baby spinach, and feta. If you like balsamic vinegar, it's a must to add into the vinaigrette. Bon appetit!
Ingredients:
cheese tortellini, olive oil, lemon juice, red wine vinegar, parsley, oregano, salt, eggs, baby spinach, feta cheese, red onion
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Spicy, smoky, and sweet. This is the perfect addition to that crusty roll you've been trying to figure out a sandwich filling for!
Spicy, smoky, and sweet. This is the perfect addition to that crusty roll you've been trying to figure out a sandwich filling for!
Ingredients:
mangos, roast, black pepper, salt, chipotle chile, balsamic vinegar, water, honey, bourbon whiskey, barbeque sauce
www.chowhound.com
Starting with frozen puff pastry takes care of the hardest part of this brunch dish.
Starting with frozen puff pastry takes care of the hardest part of this brunch dish.
Ingredients:
olive oil, onions, brown sugar, balsamic vinegar, salt, puff pastry, parmesan cheese, feta cheese, oregano
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This quick and easy kale and apple salad is ready in less than 30 minutes and will be the talk of the potluck, even among the kids!
This quick and easy kale and apple salad is ready in less than 30 minutes and will be the talk of the potluck, even among the kids!
Ingredients:
salt, kale, apples, olive oil, cranberries, sunflower seeds, apple cider vinegar, gorgonzola cheese