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Get Yellowtail Ceviche Recipe from Food Network
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This refreshing frozen pie is made with a filling of melted marshmallows, whipped cream, creme de menthe, and creme de cacao poured in a delicious chocolate cookie crust.
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Serve this creamy and cheesy sauce over toasted bread or English muffins for a traditional Welsh meal that can be made fairly quickly.
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A delicious cookie, great for the holiday, especially if you are a chocolate lover!
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This is a fast smoothie recipe using oats, creating a filling vegan strawberry and banana drink with a deep pink color and a creamy texture.
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This is a very good tasting cake, and easy to make.
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Mashed sweet potatoes are topped with buttered pecans and baked to a crispy perfection.
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Rich and creamy as cheesecake, but much easier to make!
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This easy meatloaf recipe calls for a brown sugar and ketchup glaze for a moist and flavorful weeknight dinner idea.
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First simmered on the stove, then broiled and wrapped in tortillas, this ham and cheese frittata is quick and easy to add to any bento box!
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Rhubarb is baked over a sweet dough in this pudding with a cobbler-like consistency.
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This luxuriously creamy soup is the perfect starter for Thanksgiving dinner because it can be made in advance.