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This bread is a greek type of bread that tastes almost like cake, although the sugar content is much lower. It makes a terrific breakfast bread.
This bread is a greek type of bread that tastes almost like cake, although the sugar content is much lower. It makes a terrific breakfast bread.
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Bar cookie with a sweet figgy middle layer.
Bar cookie with a sweet figgy middle layer.
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Get a double dose of chocolate with these tender chocolate-dipped chocolate chip shortbread cookies.
Get a double dose of chocolate with these tender chocolate-dipped chocolate chip shortbread cookies.
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Pure, unsweetened corn bread is first cooked over high heat in a cast-iron skillet before baking into the oven. This is a traditional Southern approach to making this popular bread.
Pure, unsweetened corn bread is first cooked over high heat in a cast-iron skillet before baking into the oven. This is a traditional Southern approach to making this popular bread.
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Get Eggs in Purgatory Recipe from Food Network
Get Eggs in Purgatory Recipe from Food Network
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My mother in law has a polish name for these but my husband and brothers always just called them "Polish Christmas Cookies". They are very easy to make and have a nice anise flavor to them.
My mother in law has a polish name for these but my husband and brothers always just called them "Polish Christmas Cookies". They are very easy to make and have a nice anise flavor to them.
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Sugar cookies that are as good as your grandma's! They're delicious!
Sugar cookies that are as good as your grandma's! They're delicious!
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These are quick enough to whip up anytime and are even good cold, which makes them great for bagged lunches!
These are quick enough to whip up anytime and are even good cold, which makes them great for bagged lunches!
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A sweet cut-out cookie with a pinch of nutmeg.
A sweet cut-out cookie with a pinch of nutmeg.
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Pizzelle, classic Italian holiday cookies, are kicked up a notch with the addition of cocoa and coffee liqueur for a mocha-flavored treat.
Pizzelle, classic Italian holiday cookies, are kicked up a notch with the addition of cocoa and coffee liqueur for a mocha-flavored treat.