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cooking.nytimes.com
The first time I made brownies without my mother was in the late 1960s, using a recipe from Paula Peck, the cookbook writer Over the years, I tinkered with that and a similar version by Marion Cunningham As my daughters learned to cook, they experimented a bit further
Ingredients: chocolate, butter, sugar, eggs, flour, vanilla
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Get Pina Colada Madeleine Cookies Recipe from Food Network
Ingredients: pineapple, butter, eggs, milk, rum, coconut
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This sandwich is a decadent play on the classic Monte Cristo.
Ingredients: eggs, milk, sugar, brioche, ham, cheese
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A simple fried cheese appetizer, as taught to me by the chefs at Nikos Turbo Service on the Greek island of Folegandros
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Get Cheesy Rice Balls Recipe from Food Network
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Say buh bye to carbs.
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Get Baked Corn Pudding Recipe from Food Network
Ingredients: butter, milk, cornmeal, kernels, herbs, eggs
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Nutella is optional, but obviously, we're going to go there.
Ingredients: flour, eggs, sugar, salt, milk, butter
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This Valentine Cake is a sweet way to express your love for a special someone.
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Get Chocolate Cracked Earth (Flourless Chocolate Cake) Recipe from Food Network
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Full of simple ingredients like mayonnaise and celery, this egg salad makes for an quick lunch that's easy to love.
Ingredients: eggs, celery, mayonnaise, onion, mustard, salt