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A very moist chocolate cake. Top with chocolate frosting.
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These are moist and delicious despite the fact that there is no liquid other than the berry juice.
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A soft and chewy oatmeal raisin cookie. Easy to make and good to eat.
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A combination of two favorite cookies...oatmeal and sugar. Another recipe from my childhood!
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Marranitos (or cochinos, or puerquitos, as are they are called in some Mexican-American communities) are often called 'Gingerbread Pigs,' although they don't actually have ginger in them - and no cinnamon either. In fact, traditional marranitos get their delicious spicy-brown goodness from molasses. This recipe is a trans-pecos region variation, it uses the non-traditional addition of cinnamon. You may wish to try also adding a bit of dry ground ginger, and you may use a milk wash instead of an egg wash.
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Chunks of minty chocolate are sprinkled liberally throughout this easy white fudge.
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Just like grandma used to make, these sweet and soft cookies are baked with milk chocolate chips for the full melt-in-your-mouth effect.
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Get Breakfast Cornbread Casserole with Ham and Kale Recipe from Food Network
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Get Sweet Potato Pancakes with Spiced Pecans and Peach Butter Recipe from Food Network
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Get Chocolate-Orange Cake With Salted Caramel Recipe from Food Network
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