Search Results (12,306 found)
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Creamy, cinnamon-spiced frosting sandwiched between two soft snickerdoodles makes for one tasty treat.
Creamy, cinnamon-spiced frosting sandwiched between two soft snickerdoodles makes for one tasty treat.
Ingredients:
butter, sugar, baking soda, cream of tartar, salt, eggs, vanilla, flour, pecans, cinnamon, nutmeg, powdered sugar, milk
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These eggplant Parmesan rounds are oil free, and yet they are crispy and crunchy since they are cooked in an air fryer. A great vegetarian appetizer!
These eggplant Parmesan rounds are oil free, and yet they are crispy and crunchy since they are cooked in an air fryer. A great vegetarian appetizer!
Ingredients:
italian bread, parmesan cheese, italian seasoning, salt, basil, garlic powder, onion powder, black pepper, flour, eggs, eggplant, marinara sauce, mozzarella cheese
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Sweet potatoes, pecans, and sweetened cranberries come together in these Thanksgiving-themed muffins perfect for the holiday table.
Sweet potatoes, pecans, and sweetened cranberries come together in these Thanksgiving-themed muffins perfect for the holiday table.
Ingredients:
cranberries, water, whole wheat flour, sugar, oat flour, baking powder, baking soda, salt, cinnamon, nutmeg, sweet potatoes, eggs, coconut oil, pecans
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How can you resist this decadent pie that is a graham cracker crust lined with bittersweet chocolate and filled with a custardy banana filling? And after two hours in the fridge, this pie gets even better when topped with whiskey whipped cream.
How can you resist this decadent pie that is a graham cracker crust lined with bittersweet chocolate and filled with a custardy banana filling? And after two hours in the fridge, this pie gets even better when topped with whiskey whipped cream.
Ingredients:
graham cracker crumbs, butter, brown sugar, chocolate, heavy whipping cream, milk, sugar, eggs, flour, irish whiskey, bananas, lemon juice
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Cream cheese makes this salmon and asparagus quiche extra creamy and is a delightful, savory touch to breakfast or brunch.
Cream cheese makes this salmon and asparagus quiche extra creamy and is a delightful, savory touch to breakfast or brunch.
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A vegetarian version of the Korean one-bowl meal of rice and vegetables topped with an egg is ready in less than an hour.
A vegetarian version of the Korean one-bowl meal of rice and vegetables topped with an egg is ready in less than an hour.
Ingredients:
sesame oil, carrot, zucchini, bean sprouts, mushrooms, salt, rice, green onions, soy sauce, black pepper, butter, eggs, chili sauce
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Frozen hash brown potatoes, bacon, and eggs get a trio of cheeses to make an all-American breakfast casserole.
Frozen hash brown potatoes, bacon, and eggs get a trio of cheeses to make an all-American breakfast casserole.
Ingredients:
bacon, sweet onion, eggs, hash brown, cheddar cheese, cottage cheese, swiss cheese, green bell pepper, green chilies
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A cheesy zucchini crust is filled with a beefy tomato sauce, fresh vegetables, and Mozzarella cheese.
A cheesy zucchini crust is filled with a beefy tomato sauce, fresh vegetables, and Mozzarella cheese.
Ingredients:
zucchini, salt, eggs, parmesan cheese, mozzarella cheese, monterey jack, beef, onion, tomato sauce, italian seasoning, green bell pepper, mushrooms, black olives
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Try a dip of deliciousness. Made with walnuts, dried cranberries and a secret ingredient, these chocolate-dipped chocolate chip cookies are scrumptious.
Try a dip of deliciousness. Made with walnuts, dried cranberries and a secret ingredient, these chocolate-dipped chocolate chip cookies are scrumptious.
Ingredients:
butter, brown sugar, sugar, white chocolate, vanilla, eggs, baking soda, flour, chocolate morsels, cranberries, walnuts, chocolate
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Shirataki noodles, tofu, and vegetables are tossed in a peanut butter-based sauce for an easy vegetarian Thai-inspired recipe.
Shirataki noodles, tofu, and vegetables are tossed in a peanut butter-based sauce for an easy vegetarian Thai-inspired recipe.
Ingredients:
noodles, vegetable oil, tofu, soy sauce, lemon juice, sugar, peanut butter, hot sauce, eggs, mushrooms, cashews, bean sprouts, lime
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If you like the crispy, crunchy, buttery crumb topping on coffee cake, then you'll love Chef John's version that uses more than twice the usual amount; he even adds a layer in the middle of the cake!
If you like the crispy, crunchy, buttery crumb topping on coffee cake, then you'll love Chef John's version that uses more than twice the usual amount; he even adds a layer in the middle of the cake!
Ingredients:
pecans, sugar, brown sugar, cinnamon, salt, butter, flour, baking powder, baking soda, eggs, vanilla, creme fraiche
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Making this moist bread dressing in a slow cooker is an excellent way to free up the oven for other dishes on a busy cooking day.
Making this moist bread dressing in a slow cooker is an excellent way to free up the oven for other dishes on a busy cooking day.