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www.allrecipes.com
Chocolate, peanut butter, marshmallow fluff, and caramel -- all you need is a saucepan and a refrigerator for this multi-layered dessert.
Chocolate, peanut butter, marshmallow fluff, and caramel -- all you need is a saucepan and a refrigerator for this multi-layered dessert.
Ingredients:
chocolate chips, butterscotch chips, peanut butter, butter, sugar, evaporated milk, marshmallow creme, vanilla, peanuts, caramels, heavy cream
www.simplyrecipes.com
Easiest, flakiest homemade pie crust EVER! No machine required. This buttery pie and pastry crust is our favorite, anyone can make!
Easiest, flakiest homemade pie crust EVER! No machine required. This buttery pie and pastry crust is our favorite, anyone can make!
www.allrecipes.com
This cobbler has a traditional drop-biscuit topping. You can substitute raspberries for half of the blackberries.
This cobbler has a traditional drop-biscuit topping. You can substitute raspberries for half of the blackberries.
www.allrecipes.com
The thumb print cookie that melts in your mouth, with creamy frosting.
The thumb print cookie that melts in your mouth, with creamy frosting.
www.delish.com
An innovative reinterpretation of the mini-marshmallow-topped sweet potato casserole.
An innovative reinterpretation of the mini-marshmallow-topped sweet potato casserole.
www.foodnetwork.com
Get Farmer's Breakfast Recipe from Food Network
Get Farmer's Breakfast Recipe from Food Network
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This is a great recipe to use all that zucchini from your garden, cheesy and delicious!
This is a great recipe to use all that zucchini from your garden, cheesy and delicious!
Ingredients:
water, white rice, zucchini, butter, vegetable oil, parmesan cheese, cheddar cheese, eggs, bread crumbs
cooking.nytimes.com
This recipe is by Jeannette Ferrary and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jeannette Ferrary and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Stack pie dates back to colonial days. When people went visiting, they brought food, and needed something that traveled well. Space was also at a premium, so stacking pies and holding them together with icing was the answer.
Stack pie dates back to colonial days. When people went visiting, they brought food, and needed something that traveled well. Space was also at a premium, so stacking pies and holding them together with icing was the answer.
www.foodnetwork.com
Get Herbed Potato Galette Recipe from Food Network
Get Herbed Potato Galette Recipe from Food Network
www.allrecipes.com
Creamy and cheesy on the inside, these twice-baked potatoes are brimming with a green onion sauce and begging to be your next party dish.
Creamy and cheesy on the inside, these twice-baked potatoes are brimming with a green onion sauce and begging to be your next party dish.
www.allrecipes.com
A great combination of chocolate chips, oatmeal, and peanut butter.
A great combination of chocolate chips, oatmeal, and peanut butter.
Ingredients:
butter, sugar, brown sugar, peanut butter, vanilla, egg, flour, baking soda, salt, rolled oats, chocolate chips