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Get Arugula Salad with Seared Shrimp and Roasted Red Bell Pepper Vinaigrette Recipe from Food Network
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This creamy mixture of corn, jalapeno peppers, and canned green chilies is sure to become a favorite side dish of fans of spicy food.
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These simple, delicious teriyaki chicken kabobs with tomatoes and bell pepper come together in no time.
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This sauce is made of avocado, tomatillo, serrano peppers, and cilantro.
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A creamy turkey casserole using cream of mushroom soup is a great way to use leftover turkey for weeknight dinner.
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This recipe substitutes hard-boiled chicken eggs for duck eggs to create a salty and funky egg salad.
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Brandied Cherries are easy to make using frozen cherries. They pair well with chocolate in Chocolate Cherry Trifle (Recipe on CHOW).
Ingredients: cherries, sugar, cherry
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Even better than cherry pie a la mode!
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Get Corn Fritters Recipe from Food Network
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A quick pickling yields tangy, tasty results with no cocktail sauce needed.
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Diced jalapeno peppers liven up this traditional cornbread and sausage dressing.