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These peanut butter cookies are vegan, gluten-free, and have no added sugar for a healthy dessert the whole family will love.
These peanut butter cookies are vegan, gluten-free, and have no added sugar for a healthy dessert the whole family will love.
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Chewy and fragrant, you won't even notice it's sugar free!
Chewy and fragrant, you won't even notice it's sugar free!
Ingredients:
water, shortening, raisins, cinnamon, nutmeg, eggs, salt, baking soda, baking powder, flour
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Broccoli keeps very good company in this wonderful salad. There's fresh cheese tortellini, bacon, raisins, sunflower seeds, broccoli florets, red onion, and a sweet and sour mayonnaise dressing tossed in for good measure.
Broccoli keeps very good company in this wonderful salad. There's fresh cheese tortellini, bacon, raisins, sunflower seeds, broccoli florets, red onion, and a sweet and sour mayonnaise dressing tossed in for good measure.
Ingredients:
bacon, tortellini, mayonnaise, sugar, cider vinegar, broccoli, raisins, sunflower seeds, red onion
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Cottage cheese replaces the typical cream cheese in these tasty cookies.
Cottage cheese replaces the typical cream cheese in these tasty cookies.
Ingredients:
cottage cheese, butter, flour, brown sugar, cinnamon, pecans, raisins, orange marmalade, egg white, water
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This crusty, no-knead cinnamon-raisin bread can be made with just a few pantry items and will make your house smell like a bakery!
This crusty, no-knead cinnamon-raisin bread can be made with just a few pantry items and will make your house smell like a bakery!
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I love banana empanadas and I wanted to see if I could make them. This is what I came up with and I wanted to share. They're pocket pies. You can make them with other fresh fruits (peaches, apples, apricots, pears, etc.) or with canned fruit filling. The good thing about bananas is that you don't have to add any sugar and the empanadas still taste great.
I love banana empanadas and I wanted to see if I could make them. This is what I came up with and I wanted to share. They're pocket pies. You can make them with other fresh fruits (peaches, apples, apricots, pears, etc.) or with canned fruit filling. The good thing about bananas is that you don't have to add any sugar and the empanadas still taste great.
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This recipe if from the l930's. My Grandmother gave it to my Mother and she gave it to me. Now I am a grandmother and passed it down to my kids. It's really good. You don't have to dirty your mixer for this one, just a big bowl.
This recipe if from the l930's. My Grandmother gave it to my Mother and she gave it to me. Now I am a grandmother and passed it down to my kids. It's really good. You don't have to dirty your mixer for this one, just a big bowl.
Ingredients:
brown sugar, raisins, water, shortening, baking soda, salt, cinnamon, nutmeg, cloves, flour
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This was my mother's, it has sugar, but no eggs, no butter and no milk. It's from the Depression-era.
This was my mother's, it has sugar, but no eggs, no butter and no milk. It's from the Depression-era.
Ingredients:
shortening, water, raisins, cinnamon, nutmeg, allspice, cloves, sugar, flour, baking soda
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Dried apricots and raisins combine in a pie sweetened with stevia, an herbal sweetener. This is a great pie to eat warm with vanilla ice cream.
Dried apricots and raisins combine in a pie sweetened with stevia, an herbal sweetener. This is a great pie to eat warm with vanilla ice cream.
Ingredients:
milk, cornstarch, cinnamon, salt, apricots, raisins, water, white vinegar, butter, pie crust
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This is a spice type cake. It is from the depression era or war time rationing.
This is a spice type cake. It is from the depression era or war time rationing.
Ingredients:
sugar, shortening, cinnamon, nutmeg, allspice, salt, raisins, water, baking soda, flour, baking powder
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This cookie recipe for molasses cookies with allspice, cinnamon, raisins, and walnuts dates back to colonial New England.
This cookie recipe for molasses cookies with allspice, cinnamon, raisins, and walnuts dates back to colonial New England.