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This catfish recipe is inspired by the use of cilantro, garlic, and citrus juice in Mexican cooking for a brightly flavored fish dish you can achieve in 30 minutes.
Ingredients: butter, cilantro, garlic, catfish, lemon, lime
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The creamy, sweet-tart, garlicky donair sauce served on the famous Maritime Canadian sandwich can easily be made at home.
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This is an easy side dish that we can't seem to get enough of once the grill starts firing in the summer. We use one large metal baking dish just for cabbage, that way none of the others get ruined on the grill.
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Get Roasted Cauliflower and Broccoli Recipe from Food Network
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Smashed potatoes like you've never seen before.
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Scapece is one of the names of the classical way of preserving (mainly) fish and vegetables in vinegar. This dish is even better made a day in advance, as it...
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Roasted Parmesan asparagus seasoned with garlic powder is a quick and simple side dish.
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Get Cranberry-Ginger Chutney Recipe from Food Network
Ingredients: cranberries, sugar, garlic, ginger, lemon, salt
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Spinach baked into a souffle with egg, milk, Parmesan cheese and garlic. You can also make this dish in the microwave when you're short on time.
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There's a restaurant in Tel Aviv called Dixie, which has been serving some of the best chicken wings in town for years. I decided to go and try to make them myself...
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Steamed Brussels sprouts are smashed flat and topped with Parmesan cheese in this side dish with lots of crispy, crunchy edges.
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Get Adobo Grilled Veal Flank Steak Recipe from Food Network
Ingredients: oranges, limes, garlic, oregano, olive oil