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This addicting app is like nachos in dip form. We're in bubbly baked cheese heaven.
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This recipe is by Alex Witchel and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Fresh green beans are grilled with onions, bacon, and mushrooms for a savory side dish on summer grilling nights.
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Get 'Flip the Bird' Roast Chicken Recipe from Food Network
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Although it may sound like an odd combination of foods, at least it did to me at first, it is a tasty and hearty salad. You may want to alter the dressing and onion amounts to your taste.
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Fabulous recipe for all you Mexican food lovers. It is quick and easy! Serve with salsa and sour cream.
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A creamy beef mixture is layered with broccoli and topped with cheese in this easy, delicious casserole!
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Get Migas Taco Recipe from Food Network
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Hearty, robust, and delicious! All the stuff you dreamed about in a Greek salad - tomatoes, olives, feta cheese, cucumbers, and sun-dried tomatoes - all glistening from a splash of oil.
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This is a twist on traditional ham salad recipes for those who prefer dill pickles over sweet.
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Chopped jalapeno peppers provide some heat to this classic avocado salsa.
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Get Fourth of July Coleslaw Recipe from Food Network